The Bakery at the Horse & Jockey Hotel is our much loved inhouse bakery where we have freshly baked breads, cakes & pastries.
We are open 7 days a week.
Our in-house pastry chef is well known Jacqueline Lanigan Ryan.
The Bakery Shop has become a ‘must stop’ for locals & residents alike, who can pick up fresh breads and delightful gifts for friends & family.
Our famous Lemon Curd Cake is always available along with other favourites such as our brown soda, award winning fruit scones & home-made chocolates.
The Bakery offerings are complemented by a carefully chosen selection of artisan Irish products.
Examples of produce we stock:
- The Lismore Food Company - Outstanding hand-made biscuits-
- Wild About – Innovative, Delicious & Seasonal Chutneys & Relishes
- Crossogue Preserves – Local, hand-produced, award winning jams & chutneys
- Hadji BeyR Traditional Beautifully Packaged Turkish Delight
Open Monday to Friday 9.00am to 6.00pm/ Saturday & Sunday 9.30am to 6.00pm
Speciality cakes for your special occassion are available by pre-ordering in advance. Call 0504-44192
